• Chicken Breast Strips

    Characteristics Type: Extra Cut: Poultry breast Code: 3705 Portions: Kg Weight: 1,0 kg Use: Roast, Fry, Stew, Cook and Bread
    Details

  • Chicken Breast Fillet

    Characteristics Type: Extra Cut: Poultry breast Code: 3843 Portions: 4 Weight: 0,7 kg Use: Roast, Fry, Stew, Cook, Bread
    Details

  • Low-Fat Leg

    Characteristics Type: Extra Cut: Leg Code: 3715 Portions: 4 Weight: 0,6 kg Use: Roast, Fry, Stew, Cook, Bread
    Details

  • Wings

    Characteristics Type: Extra Cut: Alas Code: 3870 Portions: 4 Weight: 0,6 kg Use: Roast, Fry, Stew, Cook, Bread
    Details

  • Leg

    Characteristics Type: Extra Cut: Leg Code: 3714 Portions: 4 Weight: 0,9 kg Use: Roast, Fry, Stew, Cook, Bread
    Details

  • Low-Fat Leg

    Characteristics Type: Extra Cut: ham Code: 3713 Weight: 1,0 kg Use: Roast, Fry, Stew, Cook, Bread
    Details

  • Leg

    Characteristics Type: Extra Cut: ham Code: 3712 Weight: 1,1 kg Use: Roast, Fry, Stew, Cook, Bread
    Details

  • Butterfly Chicken Breast

    Characteristics Type: Extra Cut: Poultry breast Code: 3710 Portions: 4 Weight: 0,8 kg Use: Roast, Fry, Stew, Cook, Bread
    Details

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